September Menu

32 €
Served at lunch time only


Smoked duck filet, sweet potatoes,

Crunchy vegetables

Or
Organic salmon with gravlax, sorrel soup,

Pak Choï cabbage

**** 
Whiting filet meunière, spelt risotto,

Sweet yellow onions and grapes seasonings

Or
Candied slow cooked lamb shoulder,

Celeriac mousselin, artichoke poivrade

****
Roasted figs and verbena cream on shortbread
Or
Chocolate and Tonka beans, caramelised bananas

L’hôtel dispose de 2 chambres aménagées pour les personnes à mobilité réduite.

Le wine bar et le restaurant sont également accessibles par ascenseur depuis la réception.
The hotel has two rooms adapted for wheel chair access .

The wine bar and the restaurant can be reached by a lift from the reception area